![~Nomoto's Recommendations~ [Individual serving/seasonal course] 8 dishes total 5,500 yen ⇒ Get 10% off with coupon!!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/uz83r8y1/13260921/i3np_w435h435.jpg)
~Nomoto's Recommendations~ [Individual serving/seasonal course] 8 dishes total 5,500 yen ⇒ Get 10% off with coupon!!
By using a coupon5500 yen(Tax included)
- 8items
- 1-20persons
Preserving old traditions, we cook without using any ready-made products.We cook without compromising on the ingredients, the method of making bonito stock, the seasoning, the combinations, etc., depending on the season.We can prepare meals according to your budget and preferences, so please let us know when making your reservation.
Course menu
We are particular about the order in which you enjoy your meal.
This is a proud course where you can enjoy every detail of the master's carefully selected dishes.
■Duck and yam with plum meat
...The flavor of duck and yam is accented with plum meat.
■Chrysanthemum dressed in white
...Enjoy the noble aroma and texture, subtle sweetness, bitterness, and aroma.
■Turnip with yuzu miso
...You can also enjoy the simple taste of turnip and the scent of yuzu.
■Saikyo-yaki
...A masterpiece baked fluffy with concentrated flavor.
■Chawanmushi
...It is finished with a gentle taste.
■Wagyu beef cold shabu
...Enjoy carefully selected Wagyu beef with refreshing cold shabu.
■ Build
...We serve fresh fish carefully selected by our chef every day.
■Fried Fugu
…Fried chicken that allows you to enjoy the firm fugu meat
*Course content is an example.
Subject to change depending on season and stock availability
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2024/01/20 update
