小料理 野本(のもと)千葉 創作懐石料理 
小料理 野本(のもと)千葉 創作懐石料理 

Access: JR Chiba Station / Keisei Chiba line Keisei each 3-minute walk from Chiba Station, Chiba city monorail Sakae Station 1 minute walk,

Course details

~ Recommendation of Nomoto ~ Seasonal course ~ All 9 items 5000 yen ⇒ to 4000 yen by using coupons !!

~ Recommendation of Nomoto ~ Seasonal course ~ All 9 items 5000 yen ⇒ to 4000 yen by using coupons !!

By using a coupon4000 yen

※ It is tax price

  • 9items
  • 120persons
All-you-can-drink available

◆ ◆ Drink All course ◆ ◆ (Additional 2000 yen)

Reservation deadline
Coming up to 2 days before 23 o'clock in the desired date
Available days for reservation
Monday - Saturday, Sunday and public holiday

Keep traditional traditions and cook without using any ready-made items.Every season, every season we cook ingredients, noodles, how to eat bonito, seasoning, eat together etc without compromising everything.Please inform us of the dish contents at the time of reservation as you can also prepare according to your budget and preferences.

Course menu

We will offer you an extra attention to the order you enjoy.

It is a course that boasts that you can enjoy without having to spare cooking of the master's preference.

■ Raiko's thunderbolt

... "Corycolic" dental chew of dried white leek dried overnight

Plum Meat Meat

... with homemade plum meat

Mozuku

... In other uses rare narrow mozuku is used.Please enjoy a firm texture and slippery feel unusual in other stores

■ sashimi of fresh fish

... We will decide different fish according to purchase while fresh and sashimi.Please enjoy different sashimi every day

Kashiwa mochi

... Seasonal Limited

■ Squid

... with mustard and miso

Grilled Yuan

... Gentle taste that made use of the material (It depends on purchase.)

Deep-fried fish

... Deep-fried fish that you can enjoy a firm fish

※ Course content is an example

It may be changed by season or purchase

All-you-can-drink menu

· ◆ Beer
· Asahi medium bottle
· Shochu (potato · wheat · rice)
Rock whiskey and water, hot water allocation
· ◆ plum wine
Rock whiskey and water, soda
· ◆ whiskey
Rock whiskey and water, soda
· ◆ sake
And cold Kang
· ◆ Oolong High
· ◆ soft drinks
·Oolong Tea

2018/05/15 update